Japanisches Messer Gyuto 180mm Urushi Griff - Tanegashima - Aogami 2 schleifsteine The long blade with the
Description
Japanisches Messer Gyuto 180mm Urushi Griff Tanegashima Aogami 2 schleifsteine The long blade with the The long blade with the comparatively low blade height of the blade blade makes it possible to cut meat Der Kernstahl der Klinge aus Blue #2 Stahl wird auf einen Rockwellgrad von 61 62 HRC gebracht
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