Moritzburger Kirschwasser (40%) Holzfass A whisky was aged in gih20 Birnenbrand cinnamon on baked apple Size:500ml
Description
Moritzburger Kirschwasser (40%) Holzfass A whisky was aged in gih20 Birnenbrand cinnamon on baked apple Size:500ml A whisky was aged in the selected barrel for six years An old custom has been revived for generations in the beautiful heart of Germany
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